Knight Of Bengal Restaurant Menu
Knight Of Bengal Restaurant menu gallery
Choose your favorite dish
Starters
With bhuna prawns
Chefs Specialties
Tandoori chicken, lamb tikka, shami kebab, nan, meat bhuna, served with pilau rice
Vegetable curry, mushroom bhaji, tarka Dall, Vegetable nan, bindi bhaji, served with pilau rice
Chicken tikka masalla, bhuna meat, prawn bhuna, vegetable bhaji, served with pilau rice and egg
Tandoori Dinner
Piece of tandoori chicken,pieces of lamb tikka,pieces of chicken tikka and a sheek kebab, served with a nan and salad
Mixed Tandoori
Piece of tandoori chicken, pieces of lamb tikka, pieces of chicken tikka and pieces of tandoori king prawn, served with a nan and salad
Tandoori Dishes(Dry)
Tandoori Masalla Dishes
House Speciality
Special Sizzling Dishes
Cooked with fresh herbs and spice with green chillies
Cooked with fresh herbs and spice with green chillies
Mild spiced boneless tandoori spring chicken cooked in special fresh spices, cream and butter
Boneless pieces of lamb, cooked in capsicum, tomato and onion. A sizzling dish of persian origin( served with pilau rice)
Chicken cooked in oriental spices cream and butter, highly recommended by our chef (served with pilau rice)
King prawn cooked wih a touch of tender spice,cream and butter (served with pilau rice)
All Curry Dishes
Most Popular Curry Dishes
Mild
Knight Of Bengal Balti Dishes
Prepared with lamb, chicken, prawns and spinach
King size prawns cooked with spices and toasted in an iron souk
Our New Dishes
Chicken cooked with hot spices, fennel, coriander, green chillies and spinach
Chicken cooked with hot spices, egg and dried red chillies, onion rings, yogurt
Chicken Cooked with hot spices, thick sauce, green chillies, potatoes, coriander
Cooked with hot spices, thick sauce, green chillies, brinjal coriander seed
Cooked medium spices, onion rings, eggs, yogurt
Cooked with hot spices, thick sauce with yogurt, green chillies, poppy seeds, dried red chillies
Cooked with hot spices, thick sauce, poppy seeds, tomatoes
Chicken cooked with hot spice, green chillies and special naga chillies
Lamb cooked with hot spice, green chillies and special naga chillies
Cooked with hot spices, thick sauce with yogurt, green chillies, poppy seeds, dried red chillies
Cooked with hot spices, green chillies, garlic and coriander.
Chicken cooked in medium spice with paneer cheese and spinach
Biryani Dishes
Prepared with rice, meat, mushrooms, chicken, almonds, fruits on top of an omelette
Prepared with rice, chicken, prawns, mushroom on top of an omelette
Prepared with rice, chicken, meat, fruits, sultans on top of an omelette
Side Dishes
Lentils seasoned with garlic
Lentils
Spinach
Omelette Dishes
Indian Bread
Tandoori Nan Bread
English Dishes
Chicken fried with Onion,Mushrooms, Peas in Lea&Perrrins Worcestershire sauce.
Salad Dishes
Sundries
Indian Crisps
Chutneys And Pickles
Onion Salad
Fruit And Sweets/Drinks
1.25
1.25
1.5L
Knight of Bengal offers a vast and varied menu that is sure to appeal to a wide range of tastes. The starter options include popular choices such as Sheek Kebab, Shami Kebab, and Reshmi Kebab, as well as more indulgent options like Nargis Kebab and Boti Kebab. For those seeking a more complete meal, the Non Vegetable Thali, Vegetable Thali, and Shahi Thali offer a flavorful selection of dishes. The Tandoori section features classics like Tandoori Chicken (Half) and Chicken Tikka (Main), alongside luxurious options like Tandoori King Prawn (Main) and Lamb Tikka (Main). For something special, the Tandoori Chicken Rezela and Tandoori Lamb Rezela sizzle with rich spices and intense flavor. If you're after a curry, the Chicken Rogon and Meat Rogon are fan favorites, while the Knight of Bengal Balti Dishes offer standout options such as Original Lamb Tikka Balti and Chicken Spinach Balti. For those craving something new, dishes like Murghi Aur Palak and Murghi Nawabi bring innovative flavors to the table. To accompany these, there’s a range of rice and bread options, including the fragrant Pilau Rice and soft Garlic Nan. The menu also features hearty English Dishes like Sirloin Steak and Golden Fried Scampi, alongside a variety of Indian Crisps and tangy Chutneys. For a sweet finish, there are options like Banana Fritters and refreshing drinks like Coca-Cola. The abundance and diversity of the menu ensure that every visit promises something exciting and delicious.